starting strength gym
Results 1 to 7 of 7

Thread: bloodwork recommendation

  1. #1
    Join Date
    May 2012
    Posts
    32

    Default bloodwork recommendation

    • starting strength seminar jume 2024
    • starting strength seminar august 2024
    • starting strength seminar october 2024
    Hey Jordan,

    As part of a routine physical I had a standard fasting lipid panel done. The numbers aren't all that bad, but the Dr. was somewhat concerned. I tend not to be too worried, but was just curious to get your take (doc of course recommended lots of whole grains, LSD cardio 4x/week and lowering fat intake, esp. sat. fat.) I requested an NMR profile to get a finer point on these

    TC: 266
    trig: 117
    HDL: 41
    VLDL: 23
    LDL: 202

    We eat paleo"ish"--almost no wheat, few grains, lots of meat, veg and fruit + dairy and some beer. I typically try to hit 300 Pro/250 CHO/100 fat /day, currently running 5/3/1, avg. 1 session of HIIT rowing, sprinting, prowler, etc. per week.

    I know this might be a little out of your realm of expertise, but I'd appreciate any thoughts or pointers in the right direction of further reading/experts that you think are worthwhile.

    Thanks

  2. #2
    Join Date
    Sep 2010
    Posts
    10,199

    Default

    Hit the conditioning hard and fast 2x per week with 15-30s work intervals and 1-2minute rest periods (can be light activity). I'd also lower the carbs down a touch and put the bulk of them in your periworkout window on training days and on non-training days take them down a bit lower and bump the fat up a touch. I think low carb, in general, can do some pretty good things for blood metrics, but to my knowledge there is a lot of poorly understood relationships between triglycerides, lipoprotein levels, etc. I think most would agree that we'd expect your HDL to be touch higher on a Paleo-ish diet and it would be nice to know the size of your LDL, as when taking into consideration your triglyceride/HDL ratio, it may suggest having predominantly small, dense LDL.

    You might also get some mileage out of doing r-ALA and L-carnitine tartate with your pre and post workout meals.

  3. #3
    Join Date
    May 2012
    Posts
    32

    Default

    Thanks a lot. Yeah, that's why I requested the NMR, to get a better idea of particle # and size. So for carbs, you think ~200 on training days, 150 off? If I start losing excessive weight or lacking energy, increase the fat 10-20g/low carb day?

    I'll look into the supps.

  4. #4
    Join Date
    Sep 2010
    Posts
    10,199

    Default

    Not a bad place to start in my opinion.

  5. #5
    Join Date
    Feb 2010
    Location
    Colorado Springs
    Posts
    11,281

    Default

    HMB might also help lower cholesterol if I remember correctly. Maybe that's covered in the sups you mentioned.

  6. #6
    Join Date
    Apr 2012
    Posts
    605

    Default

    What is your typical day like, food-wise? It's hard for me to imagine getting 250g carbs on Paleo, unless you really deliberately go after that number.

  7. #7
    Join Date
    May 2012
    Posts
    32

    Default

    starting strength coach development program
    That's why I said "ish"--not really much gluten or sugar, but some dairy and grains like oatmeal, rice or quinoa on occasion. I have been tracking and going after those #s for the past couple months. Typical day roughly looks like:

    Wake
    2 Whey+waxy maize or banana

    Train

    Breakfast
    eggs (~6)
    bacon
    potatoes
    full fat greek yogurt
    1 qt milk
    once in while, a piece of fruit.

    2 Whey + BCAA + creatine

    Lunch --either salad w/ meat or veg w/ meat

    mid afternoon -- 2 whey, creatine, BCAA

    Dinner--meat + veg + starch (ususally some type of potato or rice), usually a beer or glass of wine w/ dinner

    before bed--2 whey (once a week or so a small bowl of ice cream at night).

    Jed

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •