Learn to make beer. Fun and relatively easy. That's why I started brewing back about 1990.
Learn to make beer. Fun and relatively easy. That's why I started brewing back about 1990.
I stopped about 20 years ago when I moved into my new house with pretty severe water restrictions. Brewing, as you know, is very consumptive of water, and I just don't have it to waste on making beer when the beer market has provided so many options.
My wife thinks we drilled the water well for her flowers... ha!
All grain here with occasional small extract batch (1-2 gal) on the stove top when I want try out a new hop in a simple SMASH beer.
I've got two 5 gallon batches fermenting now, my Quarantine Ales: a German ale similar to an altbier but lighter in color and hopefully a Two Hearted clone
Cheers! Prosit! Salud!
Michelob Ultra drinkers only do 1/4 squats