starting strength gym
Page 1 of 14 12311 ... LastLast
Results 1 to 10 of 136

Thread: SS Radio #250: British Food Month begins.

  1. #1
    Join Date
    Jul 2007
    Location
    North Texas
    Posts
    54,588

    Default February is British Food Month

    • starting strength seminar october 2024
    • starting strength seminar december 2024
    • starting strength seminar february 2025
    Post your favorite British recipes here. Canadian/Australian/New Zealand/South African recipes are not eligible. Only British and Scottish recipes will be considered.

  2. #2
    Join Date
    Jan 2024
    Posts
    2

    Default

    I'd like to see your Beef Wellington recipe.

  3. #3
    Join Date
    Mar 2018
    Posts
    1,009

    Default

    Quote Originally Posted by Mark Rippetoe View Post
    Post your favorite British recipes here. Canadian/Australian/New Zealand/South African recipes are not eligible. Only British and Scottish recipes will be considered.
    Is Haggis in play here?!

  4. #4
    Join Date
    Jul 2012
    Location
    Los Alamos, NM
    Posts
    3,239

    Default

    I was thinking meat pies. Steak and Kidney are awesome. Especially freshly made in a small local shop.I don’t have a recipe but I’m asking my nephew who lives there. Someone here may have attempted to make them from scratch.

    ….traditionally served with mushy peas. Great stuff!

  5. #5
    Join Date
    Jun 2015
    Location
    Garage of GainzZz
    Posts
    3,399

    Default

    This Chef Loves Her 'Pig,' From Nose To Tail : NPR

    This was one of the signature dishes from the long defunct NYC restaurant The Spotted Pig. Scroll down to the excerpt recipe at the bottom.

    I'll also pull some stuff out of Fergus Henderson's St. John cookbooks. The writing is worth the price even if you don't cook.

  6. #6
    Join Date
    Jul 2007
    Location
    North Texas
    Posts
    54,588

    Default

    Quote Originally Posted by mkm5 View Post
    Is Haggis in play here?!
    Obviously.

  7. #7
    Join Date
    Mar 2018
    Posts
    1,009

    Default

    Quote Originally Posted by Mark Rippetoe View Post
    Obviously.
    I haven't made a traditional haggis in many years, but I do still enjoy this old Scottish method of smoking fish! I've got a really good shepherd's pie recipe too I'll have to find and share

    The Best Fish 'n' Chips in the World: MUNCHIES Guide to Scotland (Episode 3) - YouTube

  8. #8
    Join Date
    Jun 2016
    Posts
    447

    Default

    I wish I could get a recipe, but my grandmother who lived in Leeds til the mid 1950s used to always make Yorkshire pudding that was great.

  9. #9
    Join Date
    Feb 2019
    Posts
    229

    Default

    Lancashire hotpot

    A great way to serve lamb or mutton

    Brown some neck chops or other slow cooked cuts ideally on the bone - remove from pan

    Fry aromatics in the same pan onions and carrots but add celery if you have some

    Add some stock/broth maybe a little red wine/stout season and thicken with a little flour mixed with cold water

    Cover with a sheet of thinly sliced potato and apply a thin layer of oil with tiny dots of butter spread around

    Bake for about an hour

    Authentic recipe includes the kidneys

  10. #10
    Join Date
    May 2014
    Posts
    2,491

    Default

    starting strength coach development program
    I have no personal experience with this cuisine, other than the full English breakfast. I thought the pasties were empanadas.

    But maybe spotted dick deserves a mention, in honor of the haters.

Page 1 of 14 12311 ... LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •