I wouldn't overthink this. Count the total grams of both and call it a day. If you are eating animal products with it and eating over bodyweight in protein total, unlikely you are going to fall short in any one amino acid. There is no way to know exact grams of complete and incomplete protein because there are not established "cut points." What we know is that some protein sources have higher amounts of certain amino acids that are lower in other foods. What we don't know is exactly where to draw the line.