Mark Rippetoe and Dr. Keith Smith talk about the driving factors in healthcare, Medicare, and free market healthcare as an alternative.
Mark Rippetoe prepares mac and cheese the Contemporary Texas Kitchen way.
Mark Rippetoe prepares a delicious bleu cheese and wine reduction paired with venison.
Ray Gillenwater and Rebecca Skinner discuss the benefits of online coaching and why you should find an online coach if you don't live near a gym.
Rip and John Musser discuss their list of the greatest movies.
Highlights from the StartingStrength Community. Browse archives.
