Mark Rippetoe makes the creamed corn recipe from The Floral Heights Cafe in Wichita Falls.
Mark Rippetoe makes two versions of fried chicken - the Floral Heights Cafe battered chicken, and his mother's non-battered recipe.
Starting Strength Coach and Registered Dietitian Robert Santana discusses the world famous and poorly understood recommendation to drink a gallon of milk a day for underweight males.
Justin Nazaroff, General Manager of Fenix Ammunition, joins Mark Rippetoe to discuss ammo shortages, manufacturing, and his company's stance on selling ammunition to Biden voters.
Mark Rippetoe makes the classic sirloin tips recipe from the Floral Heights Cafe in Wichita Falls.
Highlights from the StartingStrength Community. Browse archives.
