Type 2 Diabetes: Exercise and Diet Jonathon Sullivan MD, PhD, SSC | September 30, 2019 In the third installment of our series on Type II Diabetes, Sully discusses the power of diet and exercise for metabolic disease and why there is no one-size-fits-all lifestyle prescription for diabetes. Part 1 Part 2 Discuss in Forums Episode Resources Epidemiology of type 2 diabetesDiabetes Fact SheetDiet Doctor Podcast #14 — Dr. Robert Lustig Papers Physical Activity/Exercise and Type 2 Diabetes Effects of Aerobic and Resistance Training on Hemoglobin A1c Levels in Patients With Type 2 Diabetes Exercise modulates postreceptor insulin signaling and glucose transport in muscle-specific insulin receptor knockout mice Effect of Acute Muscular Exercise on Serum Immunoreactive Insulin Concentration Exercise-induced increase in muscle insulin sensitivity Protective mechanisms of the Mediterranean diet in obesity and type 2 diabetes Effects of a Mediterranean-Style Diet on the Need for Antihyperglycemic Drug Therapy in Patients With Newly Diagnosed Type 2 Diabetes: A Randomized Trial Prevention and control of type 2 diabetes by Mediterranean diet: A systematic review A journey into a Mediterranean diet and type 2 diabetes: a systematic review with meta-analyses Metabolic and physiologic improvements from consuming a paleolithic, hunter-gatherer type diet Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study The Beneficial Effects of a Paleolithic Diet on Type 2 Diabetes and Other Risk Factors for Cardiovascular Disease Metabolic and physiologic effects from consuming a hunter-gatherer (Paleolithic)-type diet in type 2 diabetes Successful treatment of a patient with obesity, type 2 diabetes and hypertension with the paleolithic ketogenic diet Fructose and metabolic diseases: New findings, new questions Does fructose consumption contribute to non-alcoholic fatty liver disease? The role of fructose-enriched diets in mechanisms of nonalcoholic fatty liver disease Fructose consumption as a risk factor for non-alcoholic fatty liver disease Comparison of free fructose and glucose to sucrose in the ability to cause fatty liver STUDIES ON THE METABOLISM OF ESKIMOS. Added sugar intake and metabolic syndrome in US adolescents: cross-sectional analysis of the National Health and Nutrition Examination Survey 2005–2012 Per capita sugar consumption and prevalence of diabetes mellitus – global and regional associations Isocaloric fructose restriction and metabolic improvement in children with obesity and metabolic syndrome The role of fructose in the pathogenesis of NAFLD and the metabolic syndrome Sugar: an excess of anything can harm Sugar, Uric Acid, and the Etiology of Diabetes and Obesity Added Sugar Intake and Cardiovascular Diseases Mortality Among US Adults Added sugar intake and metabolic syndrome in US adolescents: cross-sectional analysis of the National Health and Nutrition Examination Survey 2005–2012 Effects of Sugar-Sweetened Beverages on Children Sugar-Sweetened Beverages, Serum Uric Acid, and Blood Pressure in Adolescents The Relationship of Sugar to Population-Level Diabetes Prevalence: An Econometric Analysis of Repeated CrossSectional Data